Blar i 7 Sykehuset Telemark på tidsskrift "BMC Cancer"
Viser treff 1-1 av 1
-
Meat, vegetables and genetic polymorphisms and the risk of colorectal carcinomas and adenomas
(Journal article; Peer reviewed, 2007-12-19)BACKGROUND: The risk of sporadic colorectal cancer (CRC) is mainly associated with lifestyle factors, particularly dietary factors. Diets high in red meat and fat and low in fruit and vegetables are associated with an ...