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dc.contributor.authorRønningen, Linda
dc.date.accessioned2014-09-02T08:50:58Z
dc.date.available2014-09-02T08:50:58Z
dc.date.issued2014
dc.identifier.urihttp://hdl.handle.net/11250/218488
dc.description.abstractFirms increasingly rely on new products for their long-term survival. Yet, new products continuously fail at launch. Customers associate new products with a risk. The perceived risk is formed by among others the lack of knowledge of quality and usage situations. Bundling might reduce the risk consumers would associate with a new product. This is because the reputation of the existing product would serve as a guarantee for the new product. This paper introduces bundling as a strategy for increasing the evaluation of new products. Additionally, it is argued that the proposed effect is contingent on the level of perceived risk of the new product and the brand equity of the product bundled with. The hypotheses are tested in an experimental study of the evaluation of a new product. However, the results indicated that the hypotheses were not supported. The insignificant results might be caused by some methodological challenges. Further research is needed on the subject of bundling new products, where the limitations of this study are addressed.nb_NO
dc.language.isoengnb_NO
dc.subjectbundlingnb_NO
dc.subjectperceived risknb_NO
dc.subjectbrand equitynb_NO
dc.subjectcustomer evaluationnb_NO
dc.subjectnew productsnb_NO
dc.subjectmarkedsføring
dc.subjectStudiemarkedsføring
dc.titleThe Effect of Bundling on Customer Evaluation of New Productsnb_NO
dc.typeMaster thesisnb_NO
dc.source.pagenumber148nb_NO


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